Ever wondered what it is like to dine at Dromoland Castle?
Welcome to Sparkle & Savour: An exclusive evening of Champagne & Gourmet Cuisine!
Sip on exquisite Charles Heidsieck Champagne with friends, while savouring a 4 Course Gourmet Cuisine prepared by Dromoland's Executive Head Chef David McCann showcasing the very best of local Irish producers and growers.
Each course will be paired with Heidsieck Champagne to enhance your dining experience with accompaniment from Dromoland's Head Sommelier, a Charles Heidsieck expert, and Chef McCann introducing each course.
Join us at Dromoland Castle for an evening of light-hearted luxury.
Dress Code smart casual. Tickets are limited.
A unique opportunity to treat yourself to a night of sparkle and flavour!
Make an evening of it, and Book an overnight at the Castle for November 22nd